The Café Cat journal

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Vegetarian/Vegetables

31 December 2014

Cashew, Pea and Spinach Curry

From Linda’s kitchen

24 December 2014

Scandinavian-style Brown Bread

Miscellaneous

10 December 2014

Bring a Plate

Low Carb

26 November 2014

Remar’s Broccoli, Bean & Nut Salad

Low Carb

29 October 2014

Seafood Coleslaw

Finger Food

22 October 2014

Lemon Feta Dip

Brunch

8 October 2014

Spanish Eggs with Jamon

Beef

24 September 2014

Meatloaf with Mushroom Sauce

Brunch

27 August 2014

Sweet Potato Rosti with Fried Eggs

Fish & Shellfish

20 August 2014

Prawn Cakes with Corn Salsa