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The Café Cat journal
Vegetarian/Vegetables
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Roasted Cherry Tomato and Goat Cheese Bruschetta
Chilled Beetroot Soup
Pumpkin Soup with Caramelised Pumpkin Seeds
Vegetarian Paella
Barbecued Cabbage Wedges with Ginger-Miso Dressing
Beetroot Kebabs with Labneh and Dukkah
Zucchini, Goat’s Cheese and Pea Tart
Caramelised Eggplant with Tahini, Pine Nuts & Lentils
Zucchini and Haloumi Fritters
Creamy Polenta with Mushrooms
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