The Café Cat journal

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Dessert

25 March 2020

Black Rice Pudding with Jaggery and Toasted Nuts

From Linda’s kitchen

18 March 2020

Roasted Cauliflower and Prawn Salad

Dessert

11 March 2020

Coconut Meringue Tart

From Linda’s kitchen

4 March 2020

Mexican Chicken Lasagne

From Linda’s kitchen

26 February 2020

Roast Lamb with Anchovies Mustard and Herbs

Chicken

19 February 2020

Chicken Livers with Fennel, Quinoa, Hazelnuts & Mushroom Purée

From Linda’s kitchen

12 February 2020

Marti’s Smoked Salmon Lunch

From Linda’s kitchen

5 February 2020

Tandoori Marinade & Tandoori Chicken Salad

Bread

29 January 2020

Five Favourite Sandwich Fillings

Finger Food

22 January 2020

Spinach Dip in Cob Loaf